Silver carp with cheese and tomatoes
Silver carp with cheese and tomatoes. Cooking at home delicious carp with cheese and tomatoes. Simple recipe carp fish with cheese and tomatoes.
Ingredients:
Fish silver carp (2-3 kg) – 1 piece
Tomatoes – 4 pieces
Cheese – 300g
Lemon – 1 pc
Mayonnaise – 200g
Dill and parsley
Salt and pepper – to taste
Spices for fish – to taste
Recipe for carp with cheese and tomatoes:
First prepared fish (shelled and gutted) cut into portions. Then salt and pepper, sprinkle with lemon juice and give pomarinovatsya for 10 minutes. Cheese rub on a small grater, finely cut foliage, connect them together and mix. Fish oil the mayonnaise and spread on a baking sheet. We spread it on slices of tomatoes, sprinkle with cheese with herbs and put in a preheated 250-280 degree oven for about 30-40 minutes.
Bon Appetit!
Silver carp with cheese and tomatoes
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