Caramel-apple ice cream

Caramel-apple ice cream

Caramel-apple ice cream. Cooking at home delicious caramel-apple ice cream.

Ingredients:

vanilla ice cream

2 apples

1/4 cup sugar

1/2 cup heavy cream

2 tbsp unsalted butter

Instructions:

First you need to cut the apples into thin slices. Then, melt the sugar in a pan. Remove from heat and slowly add the cream. Reduce heat and stir until smooth. Meanwhile, melt the butter in a skillet over medium heat. Add apples and cook until apples are brown. Add caramel sauce and everything thoroughly. In a small bowl put layers of ice cream and apples.

Bon Appetit!

Caramel-apple ice cream