Chicken curry with apples

Chicken curry with apples

Chicken curry with apples. Cooking at home tasty chicken curry with apples. A simple recipe of chicken curry with apples. How to cook a curry

Ingredients:

• Kourion fillets – 400-500 gr


• Apples – 2-3 pc


• Dried apricots – 100g


• Green peas (frozen) – 1/2 cup


• Onions – 1 pc


• Garlic – 2-3 cloves


• Olive oil – 1 tbsp


• Curry powder – 2 tsp


• Cumin powder – 1/2 tsp


• Salt – to taste


• Ground black pepper – to taste

Instructions:

Recipe for chicken curry with apples:

To start a broad pan with high sides to pour olive oil, heat, add curry powder and cumin, and stir for 1 minute to warm up. Then add the sliced ​​chicken into pieces and fry until cooked. After that, put on a plate. Apples wash, dry and cut into slices.

In a frying pan, where roasted chicken, add the apples and onion, cut into half rings. Fry them need 5 minutes. Then, return to the pan chicken. Dried apricots wash, dry, and also add to the pan. Add green peas, pour 0.5 cups of water (broth), add salt and pepper, stir and cover with a lid and simmer for 5 minutes.

Bon Appetit!

Chicken curry with apples