Chicken roll "Marble"

Chicken roll “Marble”

Chicken rolls are easy to make and always come out very tasty! Even if your culinary experience is not large enough, this appetizer is sure to get a delicious and beautiful!

Ingredients:

• Kurinoe Fillets 700 g


• Zhelatin Instant 30g


• Paprika (Powder) 1 tbsp


• Chesnok 3-4 cloves


• hydrochloric And pepper to taste


• Sushennye Herbs (dill and parsley) 0.5 tsp

Instructions:

Chicken fillet cut into small pieces

add sliced ​​garlic, paprika, parsley, pepper, salt, dry gelatin

All mix well

put in a hose for baking, fasten tightly, pack to put in a baking dish

Bake in the oven for 50 minutes.

Remove from the oven, cool. The cooled roll away in the fridge to complete jelly solidification (5-7 hours)

Frozen roll removed from the mold, is released from the sleeve for baking

Spread on a dish

Cut with a sharp knife and enjoy yummy.

Chicken roll "Marble"