Hot dog "Canoeing"

Hot dog “Canoeing”

Hot dog “Canoe.” Cooking at home delicious hot dog “Canoe.” Simple recipe hot dog “Canoe.” How to cook a hot dog sausages with long canoes.

Ingredients:

Long sausages in natural casing

Cheese

Bow

Bulgarian pepper

Tomatoes

Mini baguette

Dill and parsley

Grainy mustard

Salt pepper

Recipe for a hot dog, “Canoe”:

To begin to cut the baguette at the bottom. Then pull out most of the pulp. The bottom fluff grainy mustard – canoe ready. Now we should chop vegetables and mix them in a bowl. Season with salt and pepper. Mix them with the grated cheese. Tightly pack cheese and vegetable mixture in a canoe.

Canoeing sausage and put in a baking dish and send it in the oven, preheated to 180-200 degrees, about 20 minutes. You need to prick the sausages with a fork in several places, so it does not burst when baking. After 20 minutes to get everything, sausage put in canoes and sprinkle with grated cheese. Again, send it in the oven to bake until the cheese browns yet. Instead, you can use different mustard sauces: the vegetables can add mushrooms or pickled cucumbers.

Bon Appetit!

Hot dog "Canoeing"