The recipe for stuffed pasta

The recipe for stuffed pasta

 

You will need:

beef, onion, garlic, pepper, salt, large pasta shells or tubes.

How quickly stuff the pasta:

In a frying pan fry the onion and garlic, add mince and fry until half cooked, add pepper and salt. Stuff the pasta, put them in a pan, cover with hot water so that it completely covers them, boil on low heat until tender.Before serving, pour ketchup or other sauce and sprinkle with cheese.

Another category of fast and frequent dishes of minced meat – a variety of rolls and quiches.

The recipe for stuffed pasta