legenrecipes: Fast and delicious ground beef

вторник, 10 ноября 2015 г.

Fast and delicious ground beef

Ground beef – one of the most popular in our country meat products.And all because of that it is possible to cook a lot of dishes to suit all tastes. We’ll tell you what can be made from minced

Because ground beef can be cooked so many types of food that finger just is not enough to list them: burgers, zrazy, meatballs, hedgehogs, meatballs, meatballs, rolls, casseroles, they can stuff with different vegetables, from cakes, pies, pasties, belyashi and etc. This dish can be listed as a hearty and light, diet.

The first thing you need to do to prepare something tasty ground beef – buy beef at your leisure. Of course, in our time often want to buy a ready-minced and not expend energy on his cooking – this should be done only if you are sure the seller and the quality of its products, although even in this case can happen unpleasant surprises.

To prepare ground beef fit almost any part of the carcass, but in this issue working rule – the higher the quality of the meat, the better the stuffing. In general, suitable rump, flank, shoulder portion, pulp shank, the outer part of a butt and a variety of trim. From whatever side you are either prepared carcass beef, better skip the meat through a meat grinder 2 times – then it will tender. If you want to make a dietary stuffing, choose meat with the least amount of Zhirkov. Also, meat is considered the easier the younger a cow.

When cooking various dishes of minced meat should be borne in mind that the eggs, which are so often added to molding products, make the structure of the meat tougher. To make the viscosity of the stuffing is better to add the water – it will not make the meat tougher. And eggs should be added to the stuffing, only if necessary for prescription.

So, what delicious, but the fast food you can cook ground beef?

Of course, the first thing that comes to mind – it’s different burgers, meatballs, hedgehogs and the like.